With more than 40 years experience in supplying to those market sectors, SAMMIC has specialized in the development of three broad product groups:
* Ware Washing
* Food Preparation
* Food Preservation
Being uniquely placed to observe social and cultural changes throughout the World, as they happen, SAMMIC is always at the forefront of the design and production of equipment specifically tailored to the changing need of society, worldwide
Sammic Portable Liquidisers & Beaters
Beater arm TR/BM-250
Technical Data
LOADING: 250 W
ADJUSTABLE SPEED (r.p.m.): 1.500-9.000 / 130-1.500
LENGTH (mm)
Liquidiser arm BN: 290
Beater arm BB: 300
Total length (with BN / BB): 550 / 560
NET WEIGHT (with BN / BB): 1.9 Kg. / 2.3 Kg.
Liquidiser arm BS
Motor unit TR/BM-250 230/50-60/1
· Suitable for food-processing in containers of up to 30-litre capacity.
· Variable speed.
· Manufactured from durable top quality materials.
· Liquidiser arm suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectioner´s, etc.) and all sorts of sauces.
· Beater arm for whipping cream or preparing meringue, chantilly, mayonnaise and Genoese sauce, omelettes, pancake batter, soufflés, etc.
· Wholly stainless arms.
· Processing arms can be easily removed without the use of tools.
· Ergonomic design.
· Easy to use and clean.
· Optional: Bowl clamp and clamp sliding frame.
· NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).
· Machine designed and manufactured in conformity with European Directives 89/392EEC, 93/68EEC and 73/23EEC.
Technical Data
ELECTRICAL SUPPLY: 230V / 50-60 Hz. / 1~
LOADING: 250 W
ADJUSTABLE SPEED (r.p.m.): 1.500-9.000 / 130-1.500
LENGTH (mm)
Liquidiser arm BN: 290
Beater arm BB: 300
Total length (with BN / BB): 550 / 560
NET WEIGHT (with BN / BB): 1.9 Kg. / 2.3 Kg.
Motor unit TR/BM-250 230/50-60/1 GB
· Suitable for food-processing in containers of up to 30-litre capacity.
· Variable speed.
· Manufactured from durable top quality materials.
· Liquidiser arm suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectioner´s, etc.) and all sorts of sauces.
· Beater arm for whipping cream or preparing meringue, chantilly, mayonnaise and Genoese sauce, omelettes, pancake batter, soufflés, etc.
· Wholly stainless arms.
· Processing arms can be easily removed without the use of tools.
· Ergonomic design.
· Easy to use and clean.
· Optional: Bowl clamp and clamp sliding frame.
· NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).
· Machine designed and manufactured in conformity with European Directives 89/392EEC, 93/68EEC and 73/23EEC.
Technical Data
LOADING: 250 W
ADJUSTABLE SPEED (r.p.m.): 1.500-9.000 / 130-1.500
LENGTH (mm)
Liquidiser arm BN: 290
Beater arm BB: 300
Total length (with BN / BB): 550 / 560
NET WEIGHT (with BN / BB): 1.9 Kg. / 2.3 Kg.
Motor unit TR/BM-250 120/60/1
· Suitable for food-processing in containers of up to 30-litre capacity.
· Variable speed.
· Manufactured from durable top quality materials.
· Liquidiser arm suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectioner´s, etc.) and all sorts of sauces.
· Beater arm for whipping cream or preparing meringue, chantilly, mayonnaise and Genoese sauce, omelettes, pancake batter, soufflés, etc.
· Wholly stainless arms.
· Processing arms can be easily removed without the use of tools.
· Ergonomic design.
· Easy to use and clean.
· Optional: Bowl clamp and clamp sliding frame.
· NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).
· Machine designed and manufactured in conformity with European Directives 89/392EEC, 93/68EEC and 73/23EEC.
Technical Data
ELECTRICAL SUPPLY: 120V / 50-60 Hz. / 1~
LOADING: 250 W
ADJUSTABLE SPEED (r.p.m.): 1.500-9.000 / 130-1.500
LENGTH (mm)
Liquidiser arm BN: 290
Beater arm BB: 300
Total length (with BN / BB): 550 / 560
NET WEIGHT (with BN / BB): 1.9 Kg. / 2.3 Kg.
Beater arm BB
Technical Data
LOADING: 350 W
ADJUSTABLE SPEED (r.p.m.): 1.500-9.000
LENGTH (mm)
Liquidiser arm BN: 420
Beater arm BB: 396
Total length (with BN / BB): 732 / 705
NET WEIGHT (with BN / BB): 3,35 / 3,5
Liquidiser arm BN
Technical Data
LOADING: 350 W
ADJUSTABLE SPEED (r.p.m.): 1.500-9.000
LENGTH (mm)
Liquidiser arm BN: 420
Beater arm BB: 396
Total length (with BN / BB): 732 / 705
NET WEIGHT (with BN / BB): 3,35 / 3,5
Motor unit TR/BM-350 230/50-60/1
· Suitable for food-processing in containers of up to 100-litre capacity.
· Variable speed.
· Manufactured from durable top quality materials.
· Liquidiser arm suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectioner´s, etc.) and all sorts of sauces.
· Beater arm for whipping cream or preparing meringue, chantilly, mayonnaise and Genoese sauce, omelettes, pancake batter, soufflés, etc.
· Wholly stainless arms.
· Processing arms can be easily removed without the use of tools.
· Ergonomic design.
· Easy to use and clean.
· Optional: Bowl clamp and clamp sliding frame.
· NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).
· Machine designed and manufactured in conformity with European Directives 89/392EEC, 93/68EEC and 73/23EEC.
Technical Data
ELECTRICAL SUPPLY: 230V / 50-60 Hz / 1~
LOADING: 350 W
ADJUSTABLE SPEED (r.p.m.): 1.500-9.000
LENGTH (mm)
Liquidiser arm BN: 420
Beater arm BB: 396
Total length (with BN / BB): 732 / 705
NET WEIGHT (with BN / BB): 3,35 / 3,5
Motor unit TR/BM-350 230/50-60/1 NZ
· Suitable for food-processing in containers of up to 100-litre capacity.
· Variable speed.
· Manufactured from durable top quality materials.
· Liquidiser arm suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectioner´s, etc.) and all sorts of sauces.
· Beater arm for whipping cream or preparing meringue, chantilly, mayonnaise and Genoese sauce, omelettes, pancake batter, soufflés, etc.
· Wholly stainless arms.
· Processing arms can be easily removed without the use of tools.
· Ergonomic design.
· Easy to use and clean.
· Optional: Bowl clamp and clamp sliding frame.
· NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).
· Machine designed and manufactured in conformity with European Directives 89/392EEC, 93/68EEC and 73/23EEC.
Technical Data
ELECTRICAL SUPPLY: 230V / 50-60 Hz / 1~
LOADING: 350 W
ADJUSTABLE SPEED (r.p.m.): 1.500-9.000
LENGTH (mm)
Liquidiser arm BN: 420
Beater arm BB: 396
Total length (with BN / BB): 732 / 705
NET WEIGHT (with BN / BB): 3,35 / 3,5
Motor unit TR/BM-350 230/50-60/1 UK
· Suitable for food-processing in containers of up to 100-litre capacity.
· Variable speed.
· Manufactured from durable top quality materials.
· Liquidiser arm suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectioner´s, etc.) and all sorts of sauces.
· Beater arm for whipping cream or preparing meringue, chantilly, mayonnaise and Genoese sauce, omelettes, pancake batter, soufflés, etc.
· Wholly stainless arms.
· Processing arms can be easily removed without the use of tools.
· Ergonomic design.
· Easy to use and clean.
· Optional: Bowl clamp and clamp sliding frame.
· NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).
· Machine designed and manufactured in conformity with European Directives 89/392EEC, 93/68EEC and 73/23EEC.
Technical Data
ELECTRICAL SUPPLY: 230V / 50-60 Hz / 1~
LOADING: 350 W
ADJUSTABLE SPEED (r.p.m.): 1.500-9.000
LENGTH (mm)
Liquidiser arm BN: 420
Beater arm BB: 396
Total length (with BN / BB): 732 / 705
NET WEIGHT (with BN / BB): 3,35 / 3,5
Motor unit TR/BM-350 120/50-60/1
· Suitable for food-processing in containers of up to 100-litre capacity.
· Variable speed.
· Manufactured from durable top quality materials.
· Liquidiser arm suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectioner´s, etc.) and all sorts of sauces.
· Beater arm for whipping cream or preparing meringue, chantilly, mayonnaise and Genoese sauce, omelettes, pancake batter, soufflés, etc.
· Wholly stainless arms.
· Processing arms can be easily removed without the use of tools.
· Ergonomic design.
· Easy to use and clean.
· Optional: Bowl clamp and clamp sliding frame.
· NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).
· Machine designed and manufactured in conformity with European Directives 89/392EEC, 93/68EEC and 73/23EEC.
Technical Data
ELECTRICAL SUPPLY: 120V / 50-60 Hz / 1~
LOADING: 350 W
ADJUSTABLE SPEED (r.p.m.): 1.500-9.000
LENGTH (mm)
Liquidiser arm BN: 420
Beater arm BB: 396
Total length (with BN / BB): 732 / 705
NET WEIGHT (with BN / BB): 3,35 / 3,5
Liquidiser TR-250 230/50-60/1
· Suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectioner´s, etc.) and all sorts of sauces.
· Suitable for food-processing in containers of up to 20-litre capacity.
· Constant speed.
· Compact and light.
· Manufactured from durable top quality materials.
· Wholly stainless arm.
· Ergonomic design.
· Easy to use and clean.
· NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).
· Machine designed and manufactured in conformity with European Directives 89/392EEC, 93/68EEC and 73/23EEC.
Technical Data
ELECTRICAL SUPPLY: 230V / 50-60 Hz / 1~
LOADING: 250 W
FIXED SPEED (r.p.m.): 9.000
LENGTH (mm)
Liquidiser arm: 290
Total length: 550
NET WEIGHT: 1.9
Liquidiser TR-250 230/50-60/1 R
Liquidiser TR-250 230/50-60/1 UK
· Suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectioner´s, etc.) and all sorts of sauces.
· Suitable for food-processing in containers of up to 20-litre capacity.
· Constant speed.
· Compact and light.
· Manufactured from durable top quality materials.
· Wholly stainless arm.
· Ergonomic design.
· Easy to use and clean.
· NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).
· Machine designed and manufactured in conformity with European Directives 89/392EEC, 93/68EEC and 73/23EEC.
Technical Data
ELECTRICAL SUPPLY: 230V / 50-60 Hz / 1~
LOADING: 250 W
FIXED SPEED (r.p.m.): 9.000
LENGTH (mm)
Liquidiser arm: 290
Total length: 550
NET WEIGHT: 1.9
Liquidiser TR-250 120/50-60/1
· Suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectioner´s, etc.) and all sorts of sauces.
· Suitable for food-processing in containers of up to 20-litre capacity.
· Constant speed.
· Compact and light.
· Manufactured from durable top quality materials.
· Wholly stainless arm.
· Ergonomic design.
· Easy to use and clean.
· NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).
· Machine designed and manufactured in conformity with European Directives 89/392EEC, 93/68EEC and 73/23EEC.
Technical Data
ELECTRICAL SUPPLY: 120V / 50-60 Hz / 1~
LOADING: 250 W
FIXED SPEED (r.p.m.): 9.000
LENGTH (mm)
Liquidiser arm: 290
Total length: 550
NET WEIGHT: 1.9
Liquidiser TR-750 230/50-60/1
· Suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectioner´s, etc.) and all sorts of sauces.
· Suitable for food-processing in containers of up to 300-litre capacity.
· Constant speed.
· Manufactured from durable top quality materials.
· Wholly stainless fixed arm.
· Ergonomic design.
· Easy to use and clean.
· Optional: Bowl clamp and clamp sliding frame.
· NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).
· Machine designed and manufactured in conformity with European Directives 89/392EEC, 93/68EEC and 73/23EEC.
Technical Data
ELECTRICAL SUPPLY: 230V / 50-60 Hz / 1~
LOADING: 750 W
FIXED SPEED (r.p.m.): 9.000
LENGTH (mm)
Liquidiser arm: 600
Total length: 903
NET WEIGHT: 4.25
Liquidiser TR-750 120/50-60/1
Liquidiser tr750 230/50-60/1 UK
· Suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectioner´s, etc.) and all sorts of sauces.
· Suitable for food-processing in containers of up to 300-litre capacity.
· Constant speed.
· Manufactured from durable top quality materials.
· Wholly stainless fixed arm.
· Ergonomic design.
· Easy to use and clean.
· Optional: Bowl clamp and clamp sliding frame.
· NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).
· Machine designed and manufactured in conformity with European Directives 89/392EEC, 93/68EEC and 73/23EEC.
Technical Data
ELECTRICAL SUPPLY: 230V / 50-60 Hz / 1~
LOADING: 750 W
FIXED SPEED (r.p.m.): 9.000
LENGTH (mm)
Liquidiser arm: 600
Total length: 903
NET WEIGHT: 4.25
Liquidiser arm BL
Technical Data
LOADING: 350 W
FIXED SPEED (r.p.m.): 9.000
LENGTH (mm)
Liquidiser arm: 420 / 500
Total length: 732 / 805
NET WEIGHT: 3,35 / 3,55
Liquidiser arm BN
Technical Data
LOADING: 350 W
ADJUSTABLE SPEED (r.p.m.): 1.500-9.000
LENGTH (mm)
Liquidiser arm BN: 420
Beater arm BB: 396
Total length (with BN / BB): 732 / 705
NET WEIGHT (with BN / BB): 3,35 / 3,5
Motor unit TR/BM-350 230/50-60/1
· Suitable for food-processing in containers of up to 100-litre capacity.
· Variable speed.
· Manufactured from durable top quality materials.
· Liquidiser arm suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectioner´s, etc.) and all sorts of sauces.
· Beater arm for whipping cream or preparing meringue, chantilly, mayonnaise and Genoese sauce, omelettes, pancake batter, soufflés, etc.
· Wholly stainless arms.
· Processing arms can be easily removed without the use of tools.
· Ergonomic design.
· Easy to use and clean.
· Optional: Bowl clamp and clamp sliding frame.
· NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).
· Machine designed and manufactured in conformity with European Directives 89/392EEC, 93/68EEC and 73/23EEC.
Technical Data
ELECTRICAL SUPPLY: 230V / 50-60 Hz / 1~
LOADING: 350 W
ADJUSTABLE SPEED (r.p.m.): 1.500-9.000
LENGTH (mm)
Liquidiser arm BN: 420
Beater arm BB: 396
Total length (with BN / BB): 732 / 705
NET WEIGHT (with BN / BB): 3,35 / 3,5
Motor unit TR/BM-350 230/50-60/1 NZ
· Suitable for food-processing in containers of up to 100-litre capacity.
· Variable speed.
· Manufactured from durable top quality materials.
· Liquidiser arm suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectioner´s, etc.) and all sorts of sauces.
· Beater arm for whipping cream or preparing meringue, chantilly, mayonnaise and Genoese sauce, omelettes, pancake batter, soufflés, etc.
· Wholly stainless arms.
· Processing arms can be easily removed without the use of tools.
· Ergonomic design.
· Easy to use and clean.
· Optional: Bowl clamp and clamp sliding frame.
· NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).
· Machine designed and manufactured in conformity with European Directives 89/392EEC, 93/68EEC and 73/23EEC.
Technical Data
ELECTRICAL SUPPLY: 230V / 50-60 Hz / 1~
LOADING: 350 W
ADJUSTABLE SPEED (r.p.m.): 1.500-9.000
LENGTH (mm)
Liquidiser arm BN: 420
Beater arm BB: 396
Total length (with BN / BB): 732 / 705
NET WEIGHT (with BN / BB): 3,35 / 3,5
Motor unit TR/BM-350 230/50-60/1 UK
· Suitable for food-processing in containers of up to 100-litre capacity.
· Variable speed.
· Manufactured from durable top quality materials.
· Liquidiser arm suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectioner´s, etc.) and all sorts of sauces.
· Beater arm for whipping cream or preparing meringue, chantilly, mayonnaise and Genoese sauce, omelettes, pancake batter, soufflés, etc.
· Wholly stainless arms.
· Processing arms can be easily removed without the use of tools.
· Ergonomic design.
· Easy to use and clean.
· Optional: Bowl clamp and clamp sliding frame.
· NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).
· Machine designed and manufactured in conformity with European Directives 89/392EEC, 93/68EEC and 73/23EEC.
Technical Data
ELECTRICAL SUPPLY: 230V / 50-60 Hz / 1~
LOADING: 350 W
ADJUSTABLE SPEED (r.p.m.): 1.500-9.000
LENGTH (mm)
Liquidiser arm BN: 420
Beater arm BB: 396
Total length (with BN / BB): 732 / 705
NET WEIGHT (with BN / BB): 3,35 / 3,5
Motor unit TR/BM-350 120/50-60/1
· Suitable for food-processing in containers of up to 100-litre capacity.
· Variable speed.
· Manufactured from durable top quality materials.
· Liquidiser arm suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectioner´s, etc.) and all sorts of sauces.
· Beater arm for whipping cream or preparing meringue, chantilly, mayonnaise and Genoese sauce, omelettes, pancake batter, soufflés, etc.
· Wholly stainless arms.
· Processing arms can be easily removed without the use of tools.
· Ergonomic design.
· Easy to use and clean.
· Optional: Bowl clamp and clamp sliding frame.
· NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).
· Machine designed and manufactured in conformity with European Directives 89/392EEC, 93/68EEC and 73/23EEC.
Technical Data
ELECTRICAL SUPPLY: 120V / 50-60 Hz / 1~
LOADING: 350 W
ADJUSTABLE SPEED (r.p.m.): 1.500-9.000
LENGTH (mm)
Liquidiser arm BN: 420
Beater arm BB: 396
Total length (with BN / BB): 732 / 705
NET WEIGHT (with BN / BB): 3,35 / 3,5
Liquidiser arm BXL
Technical Data
LOADING: 550 W
FIXED SPEED (r.p.m.): 9.000
LENGTH (mm)
Liquidiser arm: 500 / 585
Total length: 805 / 885
NET WEIGHT: 3,95 / 4,15
Motor unit TR-550 230/50-60/1 UK
· Suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectioner´s, etc.) and all sorts of sauces.
· Suitable for food-processing in containers of up to 200-litre capacity.
· Constant speed.
· Manufactured from durable top quality materials.
· Wholly stainless arms.
· Different liquidiser arm lengths available.
· Processing arms can be easily removed without the use of tools.
· Ergonomic design.
· Easy to use and clean.
· Optional: Bowl clamp and clamp sliding frame.
· NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).
· Machine designed and manufactured in conformity with European Directives 89/392EEC, 93/68EEC and 73/23EEC.
Technical Data
ELECTRICAL SUPPLY: 230V / 50-60 Hz / 1~
LOADING: 550 W
FIXED SPEED (r.p.m.): 9.000
LENGTH (mm)
Liquidiser arm: 500 / 585
Total length: 805 / 885
NET WEIGHT: 3,95 / 4,15
Motor unit TR-550 120/50-60/1
· Suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectioner´s, etc.) and all sorts of sauces.
· Suitable for food-processing in containers of up to 200-litre capacity.
· Constant speed.
· Manufactured from durable top quality materials.
· Wholly stainless arms.
· Different liquidiser arm lengths available.
· Processing arms can be easily removed without the use of tools.
· Ergonomic design.
· Easy to use and clean.
· Optional: Bowl clamp and clamp sliding frame.
· NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).
· Machine designed and manufactured in conformity with European Directives 89/392EEC, 93/68EEC and 73/23EEC.
Technical Data
ELECTRICAL SUPPLY: 120V / 50-60 Hz / 1~
LOADING: 550 W
FIXED SPEED (r.p.m.): 9.000
LENGTH (mm)
Liquidiser arm: 500 / 585
Total length: 805 / 885
NET WEIGHT: 3,95 / 4,15
Motor unit TR-550 230-50/60/1
· Suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectioner´s, etc.) and all sorts of sauces.
· Suitable for food-processing in containers of up to 200-litre capacity.
· Constant speed.
· Manufactured from durable top quality materials.
· Wholly stainless arms.
· Different liquidiser arm lengths available.
· Processing arms can be easily removed without the use of tools.
· Ergonomic design.
· Easy to use and clean.
· Optional: Bowl clamp and clamp sliding frame.
· NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).
· Machine designed and manufactured in conformity with European Directives 89/392EEC, 93/68EEC and 73/23EEC.
Technical Data
ELECTRICAL SUPPLY: 230V / 50-60 Hz / 1~
LOADING: 550 W
FIXED SPEED (r.p.m.): 9.000
LENGTH (mm)
Liquidiser arm: 500 / 585
Total length: 805 / 885
NET WEIGHT: 3,95 / 4,15
Bowl clamp
· To be used only with the liquidiser arm.
Clamp sliding frame
· For bowl clamp.
Cutting unit - Entreprise stainless steel 32
Technical Data
Hourly output: 425 kg
Mesh plate diameter: 98 mm
Loading: 1.500 W
Dimensions (mm)
-Width: 310
-Depth: 460
-Height: 480
Net weight: 33 kg
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