With more than 40 years experience in supplying to those market sectors, SAMMIC has specialized in the development of three broad product groups:

* Ware Washing

* Food Preparation

* Food Preservation

Being uniquely placed to observe social and cultural changes throughout the World, as they happen, SAMMIC is always at the forefront of the design and production of equipment specifically tailored to the changing need of society, worldwide

Sammic Portable Liquidisers & Beaters

Beater arm TR/BM-250

Technical Data

LOADING: 250 W

ADJUSTABLE SPEED (r.p.m.): 1.500-9.000 / 130-1.500

LENGTH (mm)

Liquidiser arm BN: 290

Beater arm BB: 300

Total length (with BN / BB): 550 / 560

NET WEIGHT (with BN / BB): 1.9 Kg. / 2.3 Kg.

Liquidiser arm BS

Motor unit TR/BM-250 230/50-60/1

· Suitable for food-processing in containers of up to 30-litre capacity.

· Variable speed.

· Manufactured from durable top quality materials.

· Liquidiser arm suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectioner´s, etc.) and all sorts of sauces.

· Beater arm for whipping cream or preparing meringue, chantilly, mayonnaise and Genoese sauce, omelettes, pancake batter, soufflés, etc.

· Wholly stainless arms.

· Processing arms can be easily removed without the use of tools.

· Ergonomic design.

· Easy to use and clean.

· Optional: Bowl clamp and clamp sliding frame.

· NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).

· Machine designed and manufactured in conformity with European Directives 89/392EEC, 93/68EEC and 73/23EEC.

Technical Data

ELECTRICAL SUPPLY: 230V / 50-60 Hz. / 1~

LOADING: 250 W

ADJUSTABLE SPEED (r.p.m.): 1.500-9.000 / 130-1.500

LENGTH (mm)

Liquidiser arm BN: 290

Beater arm BB: 300

Total length (with BN / BB): 550 / 560

NET WEIGHT (with BN / BB): 1.9 Kg. / 2.3 Kg.

Motor unit TR/BM-250 230/50-60/1 GB

· Suitable for food-processing in containers of up to 30-litre capacity.

· Variable speed.

· Manufactured from durable top quality materials.

· Liquidiser arm suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectioner´s, etc.) and all sorts of sauces.

· Beater arm for whipping cream or preparing meringue, chantilly, mayonnaise and Genoese sauce, omelettes, pancake batter, soufflés, etc.

· Wholly stainless arms.

· Processing arms can be easily removed without the use of tools.

· Ergonomic design.

· Easy to use and clean.

· Optional: Bowl clamp and clamp sliding frame.

· NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).

· Machine designed and manufactured in conformity with European Directives 89/392EEC, 93/68EEC and 73/23EEC.

Technical Data

LOADING: 250 W

ADJUSTABLE SPEED (r.p.m.): 1.500-9.000 / 130-1.500

LENGTH (mm)

Liquidiser arm BN: 290

Beater arm BB: 300

Total length (with BN / BB): 550 / 560

NET WEIGHT (with BN / BB): 1.9 Kg. / 2.3 Kg.

Motor unit TR/BM-250 120/60/1

· Suitable for food-processing in containers of up to 30-litre capacity.

· Variable speed.

· Manufactured from durable top quality materials.

· Liquidiser arm suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectioner´s, etc.) and all sorts of sauces.

· Beater arm for whipping cream or preparing meringue, chantilly, mayonnaise and Genoese sauce, omelettes, pancake batter, soufflés, etc.

· Wholly stainless arms.

· Processing arms can be easily removed without the use of tools.

· Ergonomic design.

· Easy to use and clean.

· Optional: Bowl clamp and clamp sliding frame.

· NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).

· Machine designed and manufactured in conformity with European Directives 89/392EEC, 93/68EEC and 73/23EEC.

Technical Data

ELECTRICAL SUPPLY: 120V / 50-60 Hz. / 1~

LOADING: 250 W

ADJUSTABLE SPEED (r.p.m.): 1.500-9.000 / 130-1.500

LENGTH (mm)

Liquidiser arm BN: 290

Beater arm BB: 300

Total length (with BN / BB): 550 / 560

NET WEIGHT (with BN / BB): 1.9 Kg. / 2.3 Kg.

Beater arm BB

Technical Data

LOADING: 350 W

ADJUSTABLE SPEED (r.p.m.): 1.500-9.000

LENGTH (mm)

Liquidiser arm BN: 420

Beater arm BB: 396

Total length (with BN / BB): 732 / 705

NET WEIGHT (with BN / BB): 3,35 / 3,5

Liquidiser arm BN

Technical Data

LOADING: 350 W

ADJUSTABLE SPEED (r.p.m.): 1.500-9.000

LENGTH (mm)

Liquidiser arm BN: 420

Beater arm BB: 396

Total length (with BN / BB): 732 / 705

NET WEIGHT (with BN / BB): 3,35 / 3,5

Motor unit TR/BM-350 230/50-60/1

· Suitable for food-processing in containers of up to 100-litre capacity.

· Variable speed.

· Manufactured from durable top quality materials.

· Liquidiser arm suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectioner´s, etc.) and all sorts of sauces.

· Beater arm for whipping cream or preparing meringue, chantilly, mayonnaise and Genoese sauce, omelettes, pancake batter, soufflés, etc.

· Wholly stainless arms.

· Processing arms can be easily removed without the use of tools.

· Ergonomic design.

· Easy to use and clean.

· Optional: Bowl clamp and clamp sliding frame.

· NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).

· Machine designed and manufactured in conformity with European Directives 89/392EEC, 93/68EEC and 73/23EEC.

Technical Data

ELECTRICAL SUPPLY: 230V / 50-60 Hz / 1~

LOADING: 350 W

ADJUSTABLE SPEED (r.p.m.): 1.500-9.000

LENGTH (mm)

Liquidiser arm BN: 420

Beater arm BB: 396

Total length (with BN / BB): 732 / 705

NET WEIGHT (with BN / BB): 3,35 / 3,5

Motor unit TR/BM-350 230/50-60/1 NZ

· Suitable for food-processing in containers of up to 100-litre capacity.

· Variable speed.

· Manufactured from durable top quality materials.

· Liquidiser arm suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectioner´s, etc.) and all sorts of sauces.

· Beater arm for whipping cream or preparing meringue, chantilly, mayonnaise and Genoese sauce, omelettes, pancake batter, soufflés, etc.

· Wholly stainless arms.

· Processing arms can be easily removed without the use of tools.

· Ergonomic design.

· Easy to use and clean.

· Optional: Bowl clamp and clamp sliding frame.

· NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).

· Machine designed and manufactured in conformity with European Directives 89/392EEC, 93/68EEC and 73/23EEC.

Technical Data

ELECTRICAL SUPPLY: 230V / 50-60 Hz / 1~

LOADING: 350 W

ADJUSTABLE SPEED (r.p.m.): 1.500-9.000

LENGTH (mm)

Liquidiser arm BN: 420

Beater arm BB: 396

Total length (with BN / BB): 732 / 705

NET WEIGHT (with BN / BB): 3,35 / 3,5

Motor unit TR/BM-350 230/50-60/1 UK

· Suitable for food-processing in containers of up to 100-litre capacity.

· Variable speed.

· Manufactured from durable top quality materials.

· Liquidiser arm suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectioner´s, etc.) and all sorts of sauces.

· Beater arm for whipping cream or preparing meringue, chantilly, mayonnaise and Genoese sauce, omelettes, pancake batter, soufflés, etc.

· Wholly stainless arms.

· Processing arms can be easily removed without the use of tools.

· Ergonomic design.

· Easy to use and clean.

· Optional: Bowl clamp and clamp sliding frame.

· NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).

· Machine designed and manufactured in conformity with European Directives 89/392EEC, 93/68EEC and 73/23EEC.

Technical Data

ELECTRICAL SUPPLY: 230V / 50-60 Hz / 1~

LOADING: 350 W

ADJUSTABLE SPEED (r.p.m.): 1.500-9.000

LENGTH (mm)

Liquidiser arm BN: 420

Beater arm BB: 396

Total length (with BN / BB): 732 / 705

NET WEIGHT (with BN / BB): 3,35 / 3,5

Motor unit TR/BM-350 120/50-60/1

· Suitable for food-processing in containers of up to 100-litre capacity.

· Variable speed.

· Manufactured from durable top quality materials.

· Liquidiser arm suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectioner´s, etc.) and all sorts of sauces.

· Beater arm for whipping cream or preparing meringue, chantilly, mayonnaise and Genoese sauce, omelettes, pancake batter, soufflés, etc.

· Wholly stainless arms.

· Processing arms can be easily removed without the use of tools.

· Ergonomic design.

· Easy to use and clean.

· Optional: Bowl clamp and clamp sliding frame.

· NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).

· Machine designed and manufactured in conformity with European Directives 89/392EEC, 93/68EEC and 73/23EEC.

Technical Data

ELECTRICAL SUPPLY: 120V / 50-60 Hz / 1~

LOADING: 350 W

ADJUSTABLE SPEED (r.p.m.): 1.500-9.000

LENGTH (mm)

Liquidiser arm BN: 420

Beater arm BB: 396

Total length (with BN / BB): 732 / 705

NET WEIGHT (with BN / BB): 3,35 / 3,5

Liquidiser TR-250 230/50-60/1

· Suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectioner´s, etc.) and all sorts of sauces.

· Suitable for food-processing in containers of up to 20-litre capacity.

· Constant speed.

· Compact and light.

· Manufactured from durable top quality materials.

· Wholly stainless arm.

· Ergonomic design.

· Easy to use and clean.

· NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).

· Machine designed and manufactured in conformity with European Directives 89/392EEC, 93/68EEC and 73/23EEC.

Technical Data

ELECTRICAL SUPPLY: 230V / 50-60 Hz / 1~

LOADING: 250 W

FIXED SPEED (r.p.m.): 9.000

LENGTH (mm)

Liquidiser arm: 290

Total length: 550

NET WEIGHT: 1.9

Liquidiser TR-250 230/50-60/1 R

Liquidiser TR-250 230/50-60/1 UK

· Suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectioner´s, etc.) and all sorts of sauces.

· Suitable for food-processing in containers of up to 20-litre capacity.

· Constant speed.

· Compact and light.

· Manufactured from durable top quality materials.

· Wholly stainless arm.

· Ergonomic design.

· Easy to use and clean.

· NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).

· Machine designed and manufactured in conformity with European Directives 89/392EEC, 93/68EEC and 73/23EEC.

Technical Data

ELECTRICAL SUPPLY: 230V / 50-60 Hz / 1~

LOADING: 250 W

FIXED SPEED (r.p.m.): 9.000

LENGTH (mm)

Liquidiser arm: 290

Total length: 550

NET WEIGHT: 1.9

Liquidiser TR-250 120/50-60/1

· Suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectioner´s, etc.) and all sorts of sauces.

· Suitable for food-processing in containers of up to 20-litre capacity.

· Constant speed.

· Compact and light.

· Manufactured from durable top quality materials.

· Wholly stainless arm.

· Ergonomic design.

· Easy to use and clean.

· NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).

· Machine designed and manufactured in conformity with European Directives 89/392EEC, 93/68EEC and 73/23EEC.

Technical Data

ELECTRICAL SUPPLY: 120V / 50-60 Hz / 1~

LOADING: 250 W

FIXED SPEED (r.p.m.): 9.000

LENGTH (mm)

Liquidiser arm: 290

Total length: 550

NET WEIGHT: 1.9

Liquidiser TR-750 230/50-60/1

· Suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectioner´s, etc.) and all sorts of sauces.

· Suitable for food-processing in containers of up to 300-litre capacity.

· Constant speed.

· Manufactured from durable top quality materials.

· Wholly stainless fixed arm.

· Ergonomic design.

· Easy to use and clean.

· Optional: Bowl clamp and clamp sliding frame.

· NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).

· Machine designed and manufactured in conformity with European Directives 89/392EEC, 93/68EEC and 73/23EEC.

Technical Data

ELECTRICAL SUPPLY: 230V / 50-60 Hz / 1~

LOADING: 750 W

FIXED SPEED (r.p.m.): 9.000

LENGTH (mm)

Liquidiser arm: 600

Total length: 903

NET WEIGHT: 4.25

Liquidiser TR-750 120/50-60/1

Liquidiser tr750 230/50-60/1 UK

· Suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectioner´s, etc.) and all sorts of sauces.

· Suitable for food-processing in containers of up to 300-litre capacity.

· Constant speed.

· Manufactured from durable top quality materials.

· Wholly stainless fixed arm.

· Ergonomic design.

· Easy to use and clean.

· Optional: Bowl clamp and clamp sliding frame.

· NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).

· Machine designed and manufactured in conformity with European Directives 89/392EEC, 93/68EEC and 73/23EEC.

Technical Data

ELECTRICAL SUPPLY: 230V / 50-60 Hz / 1~

LOADING: 750 W

FIXED SPEED (r.p.m.): 9.000

LENGTH (mm)

Liquidiser arm: 600

Total length: 903

NET WEIGHT: 4.25

Liquidiser arm BL

Technical Data

LOADING: 350 W

FIXED SPEED (r.p.m.): 9.000

LENGTH (mm)

Liquidiser arm: 420 / 500

Total length: 732 / 805

NET WEIGHT: 3,35 / 3,55

Liquidiser arm BN

Technical Data

LOADING: 350 W

ADJUSTABLE SPEED (r.p.m.): 1.500-9.000

LENGTH (mm)

Liquidiser arm BN: 420

Beater arm BB: 396

Total length (with BN / BB): 732 / 705

NET WEIGHT (with BN / BB): 3,35 / 3,5

Motor unit TR/BM-350 230/50-60/1

· Suitable for food-processing in containers of up to 100-litre capacity.

· Variable speed.

· Manufactured from durable top quality materials.

· Liquidiser arm suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectioner´s, etc.) and all sorts of sauces.

· Beater arm for whipping cream or preparing meringue, chantilly, mayonnaise and Genoese sauce, omelettes, pancake batter, soufflés, etc.

· Wholly stainless arms.

· Processing arms can be easily removed without the use of tools.

· Ergonomic design.

· Easy to use and clean.

· Optional: Bowl clamp and clamp sliding frame.

· NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).

· Machine designed and manufactured in conformity with European Directives 89/392EEC, 93/68EEC and 73/23EEC.

Technical Data

ELECTRICAL SUPPLY: 230V / 50-60 Hz / 1~

LOADING: 350 W

ADJUSTABLE SPEED (r.p.m.): 1.500-9.000

LENGTH (mm)

Liquidiser arm BN: 420

Beater arm BB: 396

Total length (with BN / BB): 732 / 705

NET WEIGHT (with BN / BB): 3,35 / 3,5

Motor unit TR/BM-350 230/50-60/1 NZ

· Suitable for food-processing in containers of up to 100-litre capacity.

· Variable speed.

· Manufactured from durable top quality materials.

· Liquidiser arm suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectioner´s, etc.) and all sorts of sauces.

· Beater arm for whipping cream or preparing meringue, chantilly, mayonnaise and Genoese sauce, omelettes, pancake batter, soufflés, etc.

· Wholly stainless arms.

· Processing arms can be easily removed without the use of tools.

· Ergonomic design.

· Easy to use and clean.

· Optional: Bowl clamp and clamp sliding frame.

· NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).

· Machine designed and manufactured in conformity with European Directives 89/392EEC, 93/68EEC and 73/23EEC.

Technical Data

ELECTRICAL SUPPLY: 230V / 50-60 Hz / 1~

LOADING: 350 W

ADJUSTABLE SPEED (r.p.m.): 1.500-9.000

LENGTH (mm)

Liquidiser arm BN: 420

Beater arm BB: 396

Total length (with BN / BB): 732 / 705

NET WEIGHT (with BN / BB): 3,35 / 3,5

Motor unit TR/BM-350 230/50-60/1 UK

· Suitable for food-processing in containers of up to 100-litre capacity.

· Variable speed.

· Manufactured from durable top quality materials.

· Liquidiser arm suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectioner´s, etc.) and all sorts of sauces.

· Beater arm for whipping cream or preparing meringue, chantilly, mayonnaise and Genoese sauce, omelettes, pancake batter, soufflés, etc.

· Wholly stainless arms.

· Processing arms can be easily removed without the use of tools.

· Ergonomic design.

· Easy to use and clean.

· Optional: Bowl clamp and clamp sliding frame.

· NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).

· Machine designed and manufactured in conformity with European Directives 89/392EEC, 93/68EEC and 73/23EEC.

Technical Data

ELECTRICAL SUPPLY: 230V / 50-60 Hz / 1~

LOADING: 350 W

ADJUSTABLE SPEED (r.p.m.): 1.500-9.000

LENGTH (mm)

Liquidiser arm BN: 420

Beater arm BB: 396

Total length (with BN / BB): 732 / 705

NET WEIGHT (with BN / BB): 3,35 / 3,5

Motor unit TR/BM-350 120/50-60/1

· Suitable for food-processing in containers of up to 100-litre capacity.

· Variable speed.

· Manufactured from durable top quality materials.

· Liquidiser arm suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectioner´s, etc.) and all sorts of sauces.

· Beater arm for whipping cream or preparing meringue, chantilly, mayonnaise and Genoese sauce, omelettes, pancake batter, soufflés, etc.

· Wholly stainless arms.

· Processing arms can be easily removed without the use of tools.

· Ergonomic design.

· Easy to use and clean.

· Optional: Bowl clamp and clamp sliding frame.

· NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).

· Machine designed and manufactured in conformity with European Directives 89/392EEC, 93/68EEC and 73/23EEC.

Technical Data

ELECTRICAL SUPPLY: 120V / 50-60 Hz / 1~

LOADING: 350 W

ADJUSTABLE SPEED (r.p.m.): 1.500-9.000

LENGTH (mm)

Liquidiser arm BN: 420

Beater arm BB: 396

Total length (with BN / BB): 732 / 705

NET WEIGHT (with BN / BB): 3,35 / 3,5

Liquidiser arm BXL

Technical Data

LOADING: 550 W

FIXED SPEED (r.p.m.): 9.000

LENGTH (mm)

Liquidiser arm: 500 / 585

Total length: 805 / 885

NET WEIGHT: 3,95 / 4,15

Motor unit TR-550 230/50-60/1 UK

· Suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectioner´s, etc.) and all sorts of sauces.

· Suitable for food-processing in containers of up to 200-litre capacity.

· Constant speed.

· Manufactured from durable top quality materials.

· Wholly stainless arms.

· Different liquidiser arm lengths available.

· Processing arms can be easily removed without the use of tools.

· Ergonomic design.

· Easy to use and clean.

· Optional: Bowl clamp and clamp sliding frame.

· NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).

· Machine designed and manufactured in conformity with European Directives 89/392EEC, 93/68EEC and 73/23EEC.

Technical Data

ELECTRICAL SUPPLY: 230V / 50-60 Hz / 1~

LOADING: 550 W

FIXED SPEED (r.p.m.): 9.000

LENGTH (mm)

Liquidiser arm: 500 / 585

Total length: 805 / 885

NET WEIGHT: 3,95 / 4,15

Motor unit TR-550 120/50-60/1

· Suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectioner´s, etc.) and all sorts of sauces.

· Suitable for food-processing in containers of up to 200-litre capacity.

· Constant speed.

· Manufactured from durable top quality materials.

· Wholly stainless arms.

· Different liquidiser arm lengths available.

· Processing arms can be easily removed without the use of tools.

· Ergonomic design.

· Easy to use and clean.

· Optional: Bowl clamp and clamp sliding frame.

· NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).

· Machine designed and manufactured in conformity with European Directives 89/392EEC, 93/68EEC and 73/23EEC.

Technical Data

ELECTRICAL SUPPLY: 120V / 50-60 Hz / 1~

LOADING: 550 W

FIXED SPEED (r.p.m.): 9.000

LENGTH (mm)

Liquidiser arm: 500 / 585

Total length: 805 / 885

NET WEIGHT: 3,95 / 4,15

Motor unit TR-550 230-50/60/1

· Suitable for pureeing (vegetables, potatoes, soups, etc.) or preparing creams (onion, pepper, tomato, confectioner´s, etc.) and all sorts of sauces.

· Suitable for food-processing in containers of up to 200-litre capacity.

· Constant speed.

· Manufactured from durable top quality materials.

· Wholly stainless arms.

· Different liquidiser arm lengths available.

· Processing arms can be easily removed without the use of tools.

· Ergonomic design.

· Easy to use and clean.

· Optional: Bowl clamp and clamp sliding frame.

· NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).

· Machine designed and manufactured in conformity with European Directives 89/392EEC, 93/68EEC and 73/23EEC.

Technical Data

ELECTRICAL SUPPLY: 230V / 50-60 Hz / 1~

LOADING: 550 W

FIXED SPEED (r.p.m.): 9.000

LENGTH (mm)

Liquidiser arm: 500 / 585

Total length: 805 / 885

NET WEIGHT: 3,95 / 4,15

Bowl clamp

· To be used only with the liquidiser arm.

Clamp sliding frame

· For bowl clamp.